AMP30516 – Certificate III in Meat Processing (Slaughtering)

This qualification covers work activities undertaken by workers undertaking slaughtering duties in abattoirs. It is not appropriate for use as a pre-vocational qualification or for inclusion as a VET in Schools program. The units below include core as well as suitable electives and are an indication of the units of competency expected.

Course Brochure

AMP30516 – CERTIFICATE III IN MEAT PROCESSING (SLAUGHTERING)


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