SIT40721 – Certificate IV in Patisserie Face to Face Training Free Job Readiness Program Free First Aid Certificate Register Now! This qualification reflects the role of pastry chefs who have a supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems. …
Category Archives: PATISSERIE
SIT31021 CERTIFICATE III IN PATISSERIE
SIT31021 – Certificate III in Patisserie Face to Face Training Free Job Readiness Program Free First Aid Certificate Register Now! This qualification reflects the role of pastry chefs who use a wide range of well-developed patisserie skills and sound knowledge of kitchen operations to produce patisserie products. Using discretion and judgement, they work with some …
